recipes - Page 8

Weekend Shut-In Worksheet: Watch “Gay Of Thrones,” Listen To Curtis Harding & Eat Mascarpone French Toast

Activities are wonderful, but sometimes, it’s fine to want to shut the world out for a couple of days, and make some serious time for you. Don’t be afraid of

Amelia McDonell-Parry | May 3, 2014 - 12:00 pm

Frisky Eats: 8 Easy & Delicious Stuffed Chicken Breast Recipes

Stuffed chicken breast is one of my favorite things to cook.As the chicken cooks, its juices enhance the flavors of whatever it’s been stuffed with, so that each and every…

Sophie Leon | April 30, 2014 - 2:00 pm

Weekend Shut-In Worksheet: Read The Last Time I Saw You, Listen To Young Fathers & Sip On Tangerine Mojitos

Activities are wonderful, but sometimes, it’s fine to want to shut the world out for a couple of days, and make some serious time for you. Don’t be afraid of

Amelia McDonell-Parry | April 26, 2014 - 2:00 pm

Frisky Eats: 10 Tasty Meatballs

One day, I dream of having a party and only serving meatballs. Doesn’t that sound like a dream come true? (OK, maybe not if you’re a vegetarian … sorry, Mom.)…

Sophie Leon | April 26, 2014 - 12:00 pm

Frisky Sips: Aaaahhh, Iced Coffee!

It’s finally here! Iced coffee season! I don’t even care that the weather randomly went back to being 28 degrees for a few mornings this week; I’m not going back to…

Winona Dimeo-Ediger | April 18, 2014 - 9:00 am

Frisky Eats: Pizzzzzzzzza!

I don’t know how it’s possible that we’ve never done a pizza recipe roundup for Frisky Eats, given that we all consider pizza a food group around these parts. Maybe…

Amelia McDonell-Parry | April 17, 2014 - 9:00 am

Frisky Eats: 10 Creative Whoopie Pie Creations

Cupcakes and macarons have had their day in the spotlight. I propose we elect these delightful little cakewiches — yes, I just made that up — as the…

Sophie Leon | April 13, 2014 - 11:00 am

Weekend Shut-In Worksheet: Read Drunk Mom, Watch “Continuum” & Take Up Needlepoint

Activities are wonderful, but sometimes, it’s fine to want to shut the world out for a couple of days, and make some serious time for you. Don’t be afraid of

Amelia McDonell-Parry | April 12, 2014 - 3:00 pm

Frisky Eats: Que-Que-Quesadillas!

You could basically put anything inside a tortilla, top it with sour cream and Tapatio, and I would eat it. And melted cheese inside? Girl. Hence my love for quesadillas,…

Amelia McDonell-Parry | April 7, 2014 - 10:00 am

Frisky Eats: 8 Creative Artichoke Recipes

Admit it. When you think of artichokes, you think of spinach and artichoke dip. I don’t blame you, it’s delightful, but I must beg you to stop limiting the artichoke.

Sophie Leon | April 5, 2014 - 12:00 pm

Frisky Eats: 10 Fish Recipes For Potential Pescatarians

I do a lot of cooking at home, but as a creature of habit, I have to sometimes push myself to try new things. In an effort to do just…

Amelia McDonell-Parry | April 1, 2014 - 9:00 am

Frisky Eats: 11 Mouthwatering Kebabs For Food-On-A-Stick Enthusiasts

What’s not to love about a kebab? First of all, it’s common knowledge that anything served on a stick is instantly more delicious and fun to eat, but they’re also…

Winona Dimeo-Ediger | March 28, 2014 - 9:00 am
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