mexican food

Random Single Gal Recipe: Marinated Skirt Steak Tacos With Avocado

I’m pretty confident in the kitchen, but my red meat cooking skills are pretty hit or miss. I can roast the hell out of a pork tenderloin and make a…

Amelia McDonell-Parry |

Frisky Eats: Que-Que-Quesadillas!

You could basically put anything inside a tortilla, top it with sour cream and Tapatio, and I would eat it. And melted cheese inside? Girl. Hence my love for quesadillas,…

Amelia McDonell-Parry |

What Is “Mexting” And Why Will It Make You Fart?

So you’ve “sexted,” but have you “mexted”? Mexting is a didn’t-exist-until-it-was-invented-yesterday phenomenon where you snap sexually provocative photos of Mexican food on your cell phone camera.

Parents, are…

Jessica Wakeman |

Hot Outta The Oven: SoCal Fish Tacos

Hot foodie Teri Tsang Barrett knows her way around a kitchen—a graduate of the Institute of Culinary Education, she works as a Food Editor at Everyday With Rachael Ray in

TTB |

Spears’ Baby Daddy & Daddy Possibly To Parent Restaurant Together

After a bad breakup, it’s hard to watch your friends stay in contact with your ex. But when your dad won’t let your ex go, well, that’s just a recipe…

Simcha |