Tag Archives: food

Frisky Eats: 7 Healthy, Homemade Energy Bars

I recently started making my own energy bars, and I’m blown away by how easy they are. I make mine with coconut, peanut butter, buckwheat, flax seeds, and whatever other healthy, protein-packed ingredients I find hiding in my cabinets. Most energy bar recipes are no-bake (just stir everything together on the stove top) and some just require a quick spin in the food processor and a couple hours in the fridge–they seriously couldn’t be easier to make. And in keeping with our travel theme this week, they’re perfect for snacking on airplanes or long car rides. Want to get in on the energy bar action? Click through for seven delicious, healthy recipes…

Wanderlust Week
It's time for a vacay! The Frisky can help you find the perfect destination. Read More »

Rip’n Chick’n Is Like A Weird Chicken Hand With Creepy Fingers

Ripn Chicken popeyes

It’s really crazy what they’re doing with chicken these days. I mean, does this new Rip’n Chick’n from Popeyes look even remotely like something that came from a living creature? These look like bizarre fried finger tentacles of chicken, just waiting to brush your leg or arm. Which is to say, they are disgusting, and will probably be very popular. [Popeyes]

Frisky Eats: 10 Fresh Ways To Cook Fish

I love to cook and will eagerly tackle pretty much any recipe, but for some reason I’ve always had a bit of a mental block about cooking fish. Few ingredients intimidate me more than a salmon filet or thick tuna steak (Am I going to cook it right? What herbs should I use? Do I bake it or broil it or grill it? Heelllp!). This spring and summer I’m challenging myself to cook more fish because it’s healthy, light, and delicious. Yep, my fish fear ends now. The first step: inspiration. Let’s take a gander at 10 delicious fish recipes, shall we?

Random Recipe: We Need To Talk About This Sandwich I Just Made

Mmmphh. Excuse me, sorry, my mouth was full. I just made myself this sandwich and it’s too delicious not to share with you. I mean, look at that thing. I wish I could offer you a bite through the screen. Don’t worry, I’m not just being cruel and sharing the photo to torment you. The completely simple, unhealthy, belly-satisfying “recipe” is after the jump! Keep reading »

Modern Art Desserts: For Those Who Like It Sweet, Difficult And A Little Bit Pretentious

Yes a beautiful new book by Caitlin Freeman called Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art goes the extra mile to make someone feel like an idiot when you serve them dessert.

From a Fritsch Ice Cream Sandwich to a Koons White Hot Chocolate (to many treats that ref stuff that’s way more obscure) the recipes seem made to delight five people who work at MOMA and everyone taking an art history survey class. Read more on Dumb As A Blog…

Weekend Project: Make Some Scrumptious Scrabble Cookies

New Scrabble Words
G-R-R-L, did you hear about the new word allowed in Scrabble? Read More »
DIY: Vodka Cupcakes
I think we all deserve one of these, don't you? Read More »

Guess what? Today is National Scrabble Day! I suggest celebrating by inviting a few friends over for a rousing Scrabble tournament. Munch on these delicious edible scrabble tiles (that are actually Meyer lemon sugar cookies!) while you add up triple word scores and fight over whether “Khaleesi” counts as a proper English word. [When Adobo Met Feijoada]

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