Tag Archives: food

Carl’s Jr.’s Ice Cream Brrrger & 11 Other Freaky Fast Foods

Carl’s Jr is currently testing a new product called the “Ice Cream Brrrger,” which is, well, exactly what it sounds like: a burger made of ice cream. We’re a little creeped out by the beefy texture of the ice cream and the dripping frosting condiments, but in the grand scheme of freaky fast foods, this ice cream/burger blend is actually pretty innocuous. Click through to check out 11 other fast food creations that are way more disturbing (hot dog pizza, anyone?!)…

Evening Quickies: Ruffles Launching “Manly” Line Of Potato Chips Just For Men

Dr. Pepper's "Manly" Soda
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Morning Quickies
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Ruffles Ultimate potato chips for men
  • Ruffles is launching a line of Ruffles Ultimate potato chips just for men, which will feature deeper ridges and more “manly” flavors like Kickin’ Jalapeno Ranch and Sweet & Smokin’ BBQ. New brands of dips with naaasty-sounding “masculine” flavors will also accompany the chips.  Thank God this will finally put an end to that horrible problem of men complaining that their potato chips have been too girly.  [New York Daily News]
  • Find out who Whitney Houston’s family tried to keep out of the 2012 Billboard Music Awards. Yeesh. [PopCrush]
  • Patton Oswalt is hosting the Webby Awards tonight. Here he is starring as an actual Internet troll in a promo! [The FW]
  • If you own a boob scarf, I think we should be friends. [Gurl]
  • In memory of Robin Gibb, here are 10 Bee Gees songs to cheer you up. [Celebrity Cafe] Keep reading »

This Bratwurst Cupcake Is The Worst

You guys, this is a culinary creation called Cupcakewurst. What is Cupcakewurst, you ask? Well, it’s cupcake batter stuffed into a sausage casing, grilled, and served on a long doughnut with raspberry sauce “ketchup.” It’s definitely creative; it also definitely makes me want to barf. Would you be brave enough to take a bite? [Buzzfeed]

Weekend Project: Highway To Heaven Cupcakes

Make Vanilla Bourbon
Check out this easy recipe for apple vanilla bourbon! Read More »
Nutella Cheesecake
No baking involved! Read More »

The Sugar Cube is a food cart in Portland that serves the most ridiculous and amazing sweets you’ll ever eat. Case in point: the Highway To Heaven cupcake, a chocolate cupcake injected with salted caramel, topped with bittersweet ganache, drizzled in coffee syrup and more caramel, and finished off with Ruffles potato chips. It’s not the easiest recipe you’ll ever make, but hey, getting to Heaven takes work. Check out Sugar Cube’s new book for even more crazy delicious treats! [Sweetapolita]

Pancake Art That’s Good Enough To Eat

Remember when you were a kid and your parents would make a whip cream smiley face on your pancake and you thought it was the most amazing thing that had ever happened? Well, illustrator Nathan Shields is here to make your parents feel bad about themselves. He creates intricately shaped pancakes to resemble everything from dogs to Star Wars characters to famous architecture. Click on the photo to check out a few more of his edible artworks… [Buzzfeed]

Adonia Frozen Yogurt Will Make A Greek Goddess Out Of You

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I’ll preface this Crave by saying I am literally Craving this right now, and as soon as you try it, you will be too. I consider myself fortunate to be able to say that ice cream is my only vice — well, aside from brut, brut rosé, prosecco, and any and all other varieties of sparkling wine beverages. I have also been known to get adventurous in the freezer section of the grocery store from time to time. Last night, my audacious nature while shopping for food led me straight into the arms of something called Adonia, which I feel is my destiny. A derivative of delicious gelato brand Ciao Bella, this new Greek frozen yogurt is fat-free, doesn’t contain any artificial sweeteners, and happens to be just 130 calories per serving (75 a pop, if you go for the bars), but what you want to know is how delicious is it? So, so delicious — cold, creamy, and smooth, with a texture somewhat like a more frozen Pinkberry. It comes in seven flavors (vanilla, raspberry, blueberry, key lime, peach, mango, and espresso), with bars in peach and blueberry. The peach is my favorite. You want to eat this. Adonia is brand new, but should be on the shelves of your grocery store of choice by the end of the month. [$6.99, Adonia by Ciao Bella]

11 Foodkinis You Probably Shouldn’t Swim In, But Can Definitely Snack On

I don’t know about you, but being out in the sun for long stretches of time makes me very, very hungry. I would happily consider wearing a bikini that would both protect me from the sun and from hunger. So what if I can’t wear it while I swim? At least I won’t have to pack a sandwich. This pizzakini is perfect for poolside tanning and snacking — two of my favorite summer activities. Click through to see some more fabulous foodkinis. [The Clearly Dope]

Weekend Project: DIY Vanilla Extract

Make Vanilla Bourbon
So easy. So delicious. Read More »
Nutella Cheesecake
No baking involved! Read More »

Not only does this DIY vanilla extract look delicious, it’s just about the easiest thing in the world to make, and if you have some vodka in your liquor cabinet, all you need to complete the recipe is a few vanilla beans. It takes a few weeks to darken up and bring all of that yummy vanilla flavor out, so if you make it now, it should be starting to get some nice color by Mother’s Day! [Bake At 350]

Courtney Love’s Food Diary Is Namedropping Madness

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Courtney Boob-Flash
Courtney Love photo
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Courtney Mad At Kurt
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This is all you need to know about me and food … Every day I have my house manager, Hershey — who I stole from the Mercer Hotel with André Balazs’s blessing — wake me up with a hot washcloth for my face, a leg rub, and a plate of toast soldiers. Then someone always gets chicken potpie and potato salad from D.D., you know, Dean & Deluca. If I can’t afford D.D., I just don’t eat. Keep reading »

5 Delicious Cinco De Mayo Dishes You’ll Be Dying To Make (And Eat)

While Cinco de Mayo really may be more of a French holiday, for most of us it’s just the best excuse ever for a round of margaritas and delicious Tex-Mex cuisine. The zest and the spice of the fare makes for one hot holiday, and with the fifth of May falling on a Saturday this year, there’s no better time to gather friends and family for a good old fiesta. Whether your gathering is grande or small, here are some amazing Tex-Mex recipes to consider that will be enjoyed by all. Read more …

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