Tag Archives: food

Brilliant: This Coffee Shop’s Prices Are Based On Your Attitude

Oh, the irony. Leave it to the French to come up with a way to put an end to rude customers. we all know it’s easy to be ornery before you’ve had your morning caffeine infusion, but the  the Petite Syrah café in Nice has developed a brilliant way to condition their customers not to be assholes: you pay based on your attitude. Ordering “a coffee, please” and accepting it with a “thank you” will run you about $1.95, while just asking for “a coffee” will bump your cost up to almost $10. That’s nearly an $8 incentive to be polite! Coffeehouse owner, Fabrice Pepino started the shop’s politeness payment policy as a joke, but he says it caught on with the clientele:

“I know people say that French service can be rude but it’s also true that customers can be rude when they’re busy. It’s our way of saying ‘keep calm and carry on…. What started out as a joke to poke fun at the stressed-out lunchtime crowd has had an amazing effect on people’s politeness levels…Most of my customers are regulars and they just see the funny side and exaggerate their politeness.They started calling me ‘your greatness’ when they saw the sign.”

We can only hope that Starbucks takes note and follows suit. [Gawker]

Assorted Observations After Baking My First Pie

Different things are hard for different people. For me, eating dessert is easy — too easy. Baking it is hard. I know a bunch of you will roll your eyes at me and tell me how easy it is to whip up a soufflé. I am jealous of you. The only exposure I had to baking as a child was when my grandma came to visit and let me lick the excess cookie dough out of the bowl. And it was not as much as I would have liked to lick, let me tell you. As I mentioned, eating dessert (baked or unbaked) comes naturally to me. Keep reading »

6 Arguments In Favor Of Early Morning Grocery Shopping

Cashier Tips
Grocery Store Cashier
What your grocery store cashier really wants you to know. Read More »
Cooking Q&A!
Learning to cook
Winona teaches Ami how to start cooking! Read More »
Ways We Fail At Shopping
Illustrated by GIFs! Read More »

This morning I got up early and went grocery shopping before work. I only did this because we had no vegetables or coffee creamer in the house and I knew I would regret it the entire day if I didn’t just drag my ass to the store and get it done. So I went. And then something weird happened: I had the best time. Turns out the early morning hours at the grocery store are like a whole different world. A world I highly recommend venturing into if you get the chance. Here’s why: Keep reading »

Frisky Eats: 10 Perfect Peppermint Recipes

Pumpkin season has finally passed, and now it’s time for ALL PEPPERMINT EVERYTHING. I, for one, have no problem with the peppermint flavor explosion. Peppermint cookies, peppermint lattes, peppermint cakes, peppermint vodka, peppermint popcorn, peppermint mousse — bring it on! Click through for 10 tongue-tingling peppermint recipes to celebrate the season…

“Mr. 300 Sandwiches” Seeks Marriage Proposal Ideas Via Twitter

Sandwich Boyfriend Expected To Propose After Girlfriend Prepares 300th Snack

Oh, awful “300 sandwiches” people, leave us be! You have your book deal already! But no, you were back in the New York Post again this weekend.

This time Sandwich Boyfriend himself, Eric Schulte, wrote the piece. The Aleksander Skarsgaard lookalike agreed to propose to his girlfriend, Page Six reporter Stephanie Smith, after she makes him 300 sammies and blogs about the experience for 300sandwiches.com. Now he wants readers’ advice on how to propose, because romance.  Keep reading »

Frisky Eats: 10 Remixed Thanksgiving Leftover Recipes

I do not care how much you claim to lovvvvvvve Thanksgiving dinner — at a certain point, eating the same damn leftovers everyday gets OLD. For a period of time growing up, I actually hated Thanksgiving dinner because I knew we would be eating it the day after Thanksgiving, the day after the day after Thanksgiving, the day after the day after the day after Thanksgiving, and so on. My parents weren’t huge foodies so it didn’t occur to them to take the leftovers and turn them into something different. But YOU CAN. Here are 10 ways to reuse that leftover turkey, mashed potatoes, yams, cranberry sauce and stuffing so that no one at your table whines, “Aww man, Thanksgiving dinner again?!”

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