Posts tagged "food"

Frisky Eats: 9 Ways To Cook With Parsnips

I really, really enjoy cooking and am pretty much the anti-thesis of a picky eater. When I look at a menu, everything looks and sounds delicious. That said, when I…

Amelia McDonell-Parry | December 14, 2014 - 12:00 pm

I’m A Little Bit Terrified Of Nutelasagna

I can’t decide whether Nutelasagna is one of the best or worst things to happen to humankind, but like it or not, it’s here to wreak havoc on your taste…

Claire Hannum | December 11, 2014 - 1:30 pm

NOPE To This Grilled Cheese Cronut

I like donuts, I like croissants, and I like yellow cheeses. I do not like them all in the same place.
The cooking blog Oh, Bite It! took Dominique

Rebecca Vipond Brink | December 8, 2014 - 5:30 pm

This Pen Lets You Doodle On Your Food, So Now You Can Make Latte Art At Home

Ever wish your food had a bit more flair? Man, me too. I find myself longing for a home-brewed cup of coffee that’s artfully presented, say topped off with a…

Huffington Post Weird News | December 8, 2014 - 11:45 am

Olive Oil: You’re Doing It Wrong

I resent only being given the choice to put olive oil, and not butter, on my bread at restaurants. It’s not because I’m inherently opposed to olive oil because of…

Rebecca Vipond Brink | December 4, 2014 - 4:00 pm

Frisky Eats: 14 Semi-Healthy Holiday Treats

The holiday season is in full swing, which means dessert everywhere you turn! I really resent the phrase “guilt-free” when it comes to food, but I’m all about attempting to…

Claire Hannum | December 2, 2014 - 1:30 pm

Frisky Eats: 20 Creative Thanksgiving Side Dishes

Remember that commercial where every guest walks through the door at Thanksgiving dinner saying “we brought the green bean casserole” and then that’s all the family has to eat? None…

Claire Hannum | November 25, 2014 - 4:00 pm

18 Wildly Wonderful Recipes You Can Make With Frozen Waffles

Oh, you thought frozen waffles were reserved for rushed mornings, for tossing in the toaster and maybe drizzling with a bit of store-bought syrup, did you? Ha! Not so.

Huffington Post Weird News | November 24, 2014 - 6:45 pm

Frisky Eats: 10 Totally Tasty Toast Recipes

Toast! It’s not just for breakfast! I am of the opinion that more often than not, toasting a piece of bread makes it better. And slathering on some sort of…

Amelia McDonell-Parry | November 21, 2014 - 3:30 pm

Frisky Eats: Kristin Cavallari Helps Us Cook Up Some Delicious And Spicy Stuffed Jalapeno Poppers

Football season is in full swing, and all that time spent rejiggering your fantasy team, debating with your coworkers about who has better defense, and going hoarse screaming at the…

Amelia McDonell-Parry | November 12, 2014 - 4:30 pm

Believe It Or Not, The Most Tweeted-About Food In November Isn’t Turkey

Over the next several weeks, prepare to be completely inundated with social media photos of people’s Thanksgiving meals. You’ll see so many pictures of sweet potatoes that life will suddenly…

Katie Oldenburg | November 12, 2014 - 11:00 am

Frisky Eats: Kristin Cavallari Shows Us How To Make Bacon-Wrapped Butternut Squash (Perfect For Tailgating!)

Football season is in full swing, and all that time spent rejiggering your fantasy team, debating with your coworkers about who has better defense, and going hoarse screaming at the…

Amelia McDonell-Parry | November 10, 2014 - 2:30 pm

Frisky Eats: 12 Cozy Crock Pot Soups

Autumn is in full swing, and that means the perfect excuse to eat rich, hearty crock pot soups for every meal. There’s nothing better than walking through the door in…

Claire Hannum | November 8, 2014 - 12:00 pm

This Insanely Realistic Cat Latte Art Gives Hip Baristas A Run For Their Money

I live in Brooklyn, a land where latte art skills are a highly coveted trade (for the record, I have zero ability), but mind blowing art like this would have…

Claire Hannum | November 4, 2014 - 3:30 pm

Frisky Eats: 10 Overnight Crock Pot Breakfasts

I have this problem: every weekend (and weekday — hell, who am I kidding?), I wake up wanting breakfast already made. Unfortunately, eggs and bacon won’t make themselves, and I…

Katie Oldenburg | November 3, 2014 - 3:00 pm

Frisky Eats: 12 Twists On Classic Comfort Foods

Every once in a while, we all just want to curl up with a big vat of mac and cheese or bowl of fried chicken and be left alone to…

Katie Oldenburg | October 31, 2014 - 10:00 am

BRB, Going To Atlanta: Frozen Pints Offers Pumpkin Ale Ice Cream Made From Craft Beer

Pardon me while I peace out of this joint and hop a flight to Georgia. Just in time for the holidays, an Atlanta-based business called “Frozen Pints,” which creates one-of-a-kind…

Katie Oldenburg | October 28, 2014 - 6:00 pm

What’s Better For You, Butter Or Margarine?

ASAP Science asks one of the most important questions in nutrition: According to science, what’s better for you, butter or margarine? Not what’s better in general, obviously, because that’s a

Rebecca Vipond Brink | October 22, 2014 - 3:00 pm

Things I Would Rather Eat Than A Burger-Stuffed Doughnut

What is wrong with Philadelphia? Philly burger restaurant PYT has introduced this monstrosity called the D’oh Nut Burger, which is a glazed yeast doughnut stuffed with burger and cheese and…

Rebecca Vipond Brink | October 22, 2014 - 12:30 pm

Never, Ever, Ever Stop Eating

Last week was Body Confidence Week in the UK, a social media marketing campaign led by Dove (of course). I watched on Sunday as the UK body positivity organization Shape

Rebecca Vipond Brink | October 22, 2014 - 11:00 am
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