food - Page 23

galleries

Whether you’re new to the world of quinoa and don’t know where to start, or you’re a seasoned quinoa-cooking veteran who’s running low on inspiration, click on the gallery to check out 8 quinoa recipes that are anything but boring… … READ MORE »


galleries

I am of the mind that coconut makes everything better. Want proof? Click on the gallery to feast your eyes on coconut donuts, coconut pancakes, coconut bread, coconut frozen yogurt, and other coconut-infused delicacies–and just try not to drool! … READ MORE »


Love & Sex

“The drink’s pure, it’s your mind that’s the problem,” is the new tagline for the British energy drink with the unfortunate name Pussy. Yup. That’s really the name. Which doesn’t leave many options in terms of advertising campaigns. I think this one is a winner. The drink’s inventor, Jonnie Shearer, claims he came up with… READ MORE »


galleries

When it comes to quick meals, it doesn’t get much easier than a burrito: throw some fillings in a tortilla, wrap it up, boom, done. If you’re looking for some inspiration beyond basic bean and cheese, click on the gallery to check out 10 burrito recipes full of unexpected ingredients (kale! chorizo! sweet potatoes! quinoa!)… READ MORE »


Style

When I saw these Tabasco-flavored jelly beans, I had to do some deep breathing exercises to stifle my gag relax, but they must have sounded really good to someone, because they’re currently sold out. So, are you one of the Tabasco fanatics who would gladly gobble up a bag of these? Or do you find… READ MORE »


galleries

A plain bowl of oatmeal is so boring I want to take a nap just thinking about it, but with the right combination of mix-ins and some simple spices, that same old oatmeal can be transformed into a rollicking flavor party. From peaches and cream to bruleed bananas, click through to check out 10 recipes guaranteed to… READ MORE »


Style

As you can probably tell, it has been quite a stressful week here at Frisky HQ. Thanks to a hard drive fire (seriously, a fire!), our admin capabilities has been wavering between being totally broken and pretending to be fixed long enough to let us work for a few hours and then delete everything we… READ MORE »


galleries

New Year’s resolutions be damned — it’s cold outside, and we want comfort food. Care to join us? Grab your skillet and cook up one of these amazing grilled cheese sandwiches. Some are elegant, some are unexpected (strawberries and goat cheese, anyone?), none of them are particularly healthy, but they’re all totally delicious. And if… READ MORE »


Style

I go hogwild for anything vanilla. It’s my favorite flavor, and I will eagerly eat anything that includes the word “vanilla” in the title, even if it’s, like, a vanilla tuna casserole (yum!). So I’ll definitely be clearing a space on my kitchen shelf for Pure Vanilla, a whole cookbook dedicated solely to delicious vanilla recipes. Vanilla… READ MORE »


Style

I’m starting to get emails warning me that Girl Scout Cookie Season, AKA The Annual Will Power Challenge That We All Eventually Fail, is quickly approaching. If you’d like to get in the sugary spirit a bit early, or just can’t wait to bite into that first delicious Samoa cookie, might I suggest this breathtaking Samoa bundt… READ MORE »


galleries

Champagne and sparkling wines are wonderful on their own, but sometimes you want a little something extra. If you’re looking to change up your New Year’s Eve sipping options, click on the gallery to check out 7 simple champagne-based cocktails perfect for toasting to 2013. Cheers! … READ MORE »


Style

This wine ice cream is the real deal, containing 5 percent alcohol by volume, which means enjoying a couple scoops of Chocolate Cabernet or Peach White Zinfandel could make you a bit tipsy. And I can’t really think of anything better than that. [$7.95/pint, plus shipping, Mercer’s] … READ MORE »


galleries

Whether you’re vegan yourself, are trying to eat fewer animal products, dealing with a food allergy, or attempting to please a picky eater in the family, there are a lot of reasons to experiment with vegan cooking (and baking!). So many delicious vegan cookie recipes have been catching my eye lately that I thought it… READ MORE »


Style

Milkshakes aren’t usually the best choice for a winter drink, but when you add some belly-warming bourbon and hot fudge, it suddenly becomes the perfect December treat. Cheers! [How Sweet It Is] … READ MORE »


galleries

We’re almost halfway through December, and I have yet to eat one piece of ridiculously decadent holiday fudge. This must be remedied immediately! Care to join me on my mission? Click on the gallery to check out 10 delicious fudge recipes incorporating everything from candy canes to Oreos to Irish cream and pistachios… … READ MORE »


health

Dieting is probably my foremost hobby. It might even take precedence over my two other main interests, which are 1) lying on the sofa complaining of feeling faint like a Victorian anemic and 2) staring at myself in the mirror. Of course, dieting for me just means eating healthily, because my idea of eating whatever… READ MORE »


health

White bread, rich cheeses, and red wine are beloved staples of the Gallic diet. They smoke, they drink, they consume loads of saturated fats… yet they don’t have an obesity problem, they don’t lose their looks with age, and they have the lowest rate of cardiovascular mortality worldwide. What gives, France? We’re not the only… READ MORE »


galleries

Looking for a holiday gift idea that’s affordable, easy to replicate, and guaranteed to please? Whip up one of these delicious edible (or drinkable!) treats, package it in pretty cellophane or a cute jar, and voila: you’ve got the perfect gift for everyone on your list! From peppermint fudge to flavored salts to apple pie… READ MORE »


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