cooking - Page 15

Random Single Gal Recipe: Eggplant Parmesan

Hooray! It’s time to Get Bitchin’ In The Kitchen, which means I’ll be sharing a new Random Single Gal Recipe every day for the next two weeks. The only thing…

Amelia McDonell-Parry | November 1, 2011 - 4:20 pm

Get Bitchin’ In The Kitchen: Send Us Your Favorite Recipes!

Hey there, ravenous readers! My growling belly and I are pleased to announce that, because cooking is fun and food is good, for the next two weeks, The Frisky will…

Amelia McDonell-Parry | November 1, 2011 - 1:40 pm

Girl Talk: Love Me, Love My Eating Habits

Men of the world, in case you missed the manual, which details all the things you should understand about women, let me give you a refresher on item #503: Food…

Ami Angelowicz | November 1, 2011 - 12:00 pm

Random Single Gal Recipe: Beef Carpaccio With Arugula

Hi Frisky readers! Fun fact about me—I love to make and eat food! Now, if Kelly Bensimon were to meet me, I’m sure she’d emphasize in her psychotic way that

Amelia McDonell-Parry | October 10, 2011 - 4:40 pm

5 Ways To Drink Bourbon

My first bourbon experience was at a dark bar in New Orleans, where I ordered “bourbon, on the rocks” because I thought it would make me sound cool. I took…

Winona Dimeo-Ediger | October 9, 2011 - 1:00 pm

Split Decision Pie Pan

Newsflash: the holidays are just around the corner! That means it’s … pie baking season! But what to do if you can’t decide what kind of pie to make? Apple…

Amelia McDonell-Parry | September 30, 2011 - 11:40 am

Making A Damn Good Sandwich — A Primer

There are three desires no man need ever justify — Marisa Tomei, a damn good sandwich, and his mother’s happiness. But since the first one is every man for himself…

Maxim Magazine | September 25, 2011 - 4:30 pm

Cheat Your Way To Healthy Eating

Every couple of months or so we try and get on the healthy eating wagon only to be waylaid a few weeks later by a drunken pizza run. C’est la…

Julie Gerstein | September 21, 2011 - 3:40 pm

Pancakes, I Am Your Father

I am not recommending that you purchase this spatula just because it happens to be shaped like Darth Vader, although that is pretty awesome. No, I am recommending that you…

Kate Torgovnick/Kate-Book.com | August 29, 2011 - 12:40 pm

Cool Trick: How To Make Scrambled Eggs Still In The Shell

Yesterday, I kind of fell down a major DIY rabbit hole. No, I wasn’t actually doing Do-It-Yourself projects all day; I was just reading about them on the internet. I…

Amelia McDonell-Parry | August 8, 2011 - 2:20 pm

We All Scream For Ice Cream!

Ice cream and summer go together like keg stands and frat parties. And when we heard there was a way that you could actually make soft-serve ice cream at home,…

Julie Gerstein | July 21, 2011 - 12:40 pm

“Paletas” Is Spanish For Heaven On A Stick

On a recent boiling hot summer day, we were on a stroll, dripping with sweat from head to ass to toe, craving something cool and refreshing. An answer to our…

Amelia McDonell-Parry | July 11, 2011 - 12:40 pm

Random Single Gal Recipe: The Juicy Lucca Burger

Really, this burger recipe is my take on the Juicy Lucy which is what a burger stuffed with cheese is commonly called. I’ve added a little heat with the inclusion…

Amelia McDonell-Parry | July 4, 2011 - 1:30 pm

Cuteness By A Thousand Cuts

Forget about those big wood platters — cutting boards don’t have to be boring! You’ll want to proudly display this brightly animated board in your kitchen like it’s a piece…

Jessica Wakeman | June 24, 2011 - 12:40 pm

Reader Call Out: Random Single Gal Snack Recipes!

Earlier this week, our marketing coordinator, knowing my favorite pastime is cooking/eating, sent me an excited email about the snack she invented one particularly hungry afternoon. “So, in the past…

Amelia McDonell-Parry | June 4, 2011 - 5:00 pm

Random Single Gal Recipe: Creamy Linguine With Roasted Tomatoes, Peas & Mozzarella

Hi Frisky readers! Fun fact about me—I love to make and eat food! Now, if Kelly Bensimon were to meet me, I’m sure she’d emphasize in her psychotic way that

Amelia McDonell-Parry | May 16, 2011 - 11:40 am

Taste The Rainbow

Don’t you want to taste the rainbow? This set of three Crate & Barrel stoneware dishes in red, yellow and robin’s egg blue will be just the pop of color…

Jessica Wakeman | April 4, 2011 - 12:40 pm

Get Stuffed At Your Next BBQ

We’re psyched for spring for a number of reasons; warm weather brings bare legs, iced coffee, peonies, and, perhaps most importantly, the desire to fire up the grill. (Though we…

Amelia McDonell-Parry | March 3, 2011 - 11:40 am

Made With Love

We know you’re cookin’ up something this Valentine’s Day and with these heart-shaped mixing bowls, you can make sure you do something in the kitchen, too! The pink, white and…

Jessica Wakeman | February 9, 2011 - 1:40 pm

Oh Noes! Ladies Are Losing Their Lady-Skills Like Cooking And Cleaning!

Whatever will the menfolk do?! Us modern hussies not only paint our lips and wear britches, but we’re losing our valuable lady skills too. There’s a study out of the…

Jessica Wakeman | February 1, 2011 - 6:00 pm
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