cooking - Page 12

Comfort Food Hall Of Fame: 10 Mouthwatering Mac And Cheese Recipes

Funny story: I was planning to do a roundup of all different kinds of comfort foods, but then I asked my Twitter followers for their favorite comfort foods, and pretty much everyone said “MAC AND CHEESE,” and I was like, damn, I guess I need to do a whole post dedicated to cheesy pasta deliciousness. More »


Practice Pasta Portion Control

“Eating all the pasta” is an innate skill for those of us born with Italian blood, but the rest of you have probably dealt with the phenomena of making “too much” spaghetti and being unable to finish it all. Solve that problem with this genius pasta storage container, which comes with a “measuring cap” that… More »


How To Prepare The Perfect Cheese Board

As I’ve mentioned before, my boyfriend Nick is a cheesemonger, which means he spends at least 40 hours a week packaging, preparing, selling, discussing, and sampling cheeses. With the holiday party season just around the corner, I thought it would be fun to combine our talents and force him to help me write a post… More »


Weekend Project: Bellini Rose Petal Lollipops

We were totally obsessed with boozy popsicles this summer, but once the weather cools down, we’re going to have to put down our cocktails-on-a-stick and reach for a treat that won’t give us a brainfreeze. A worthy replacement for fall? Homemade lollipops! These bellini-flavored lollipops would be perfect for wedding favors, party treats, or just… More »


Cookie Orgy: 12 Mouthwatering Recipes To Share (Or Not)

Even if you’re not headed back to school this week, there’s no reason you can’t enjoy a classic after-school snack, because whether you just made a presentation to the board of directors or aced a chemistry test, it’s always a good time for cookies and milk (in related news, I am totally getting “It’s always… More »


Brown Bag It: 10 Weekday Lunches You’ll Actually Want To Eat

Let’s set the scene, shall we? It’s 1 p.m., you’re sitting at your desk, your stomach starts to growl, and your thoughts turn to the limp, soggy PB&J crammed into your bottom desk drawer. You’ve been trying to save some money and pack your own lunches, but now the corner deli is calling your name. More »


10 Party Foods Guaranteed To Make You Popular

I spend most of my life thinking about food, but as soon as I get an invite to a party that includes the phrase, “Please bring a dish to share,” my mind goes completely blank. For someone who loves to cook, I’ve showed up at way too many parties sheepishly holding a store-bought cold cuts… More »


Are You Ready For A Chocolate Chip Cookie Grilled Cheese Sandwich?

At first glance, this grilled cheese cookie sandwich looks, well, let’s go with “disconcerting.” I mean, the melted orange cheese between two chocolate chip cookies? It’s weird. It’s unexpected. It’s…delicious? Yep, according to its creator, Chef Stef of The Cupcake Project, this hybrid confection is the ultimate dessert: a perfect union of sweet and salty,… More »


8 Easy Shmeasy Recipes For People Who Hate Cooking

I love to cook, but most of my friends don’t, and the way they tell it, figuring out meal ideas that don’t involve Chinese takeout containers is a constant struggle. So let’s talk easy recipes, shall we? I rounded up eight recipes that will have you in and out of the kitchen in 30 minutes… More »


Weekend Project: Cookie Dough Crispy Treats

I just started watching “Friday Night Lights” (I know, you guys, I know), and obviously I’m obsessed with Tami Taylor. Best. Mom. Ever. Who else can give amazing advice, crack brilliantly sarcastic jokes, serve as the moral compass of an entire town, maintain a flawless hair style, and whip up 200 Rice Krispie treats at… More »


10 Recipes For Summer Sangria We Want To Sip Right Now

Question: is there anything better than a glass of sangria on a summer night? Answer: no, of course not. Sangria is delightful to drink and shockingly easy to make–whether you’re into white wine or red wine, citrus, berries, or tropical fruits, we found 10 sangria recipes guaranteed to look gorgeous and taste amazing. Click on… More »


Random Single Gal Recipe: Roasted Pork Tenderloin & Kale Salad

My favorite thing about Random Single Gal Recipes is how randomly I post them! Anyway, I love to cook and I live alone and just because I’m single doesn’t mean I don’t deserve an extravagant home-cooked meal, okay? So sometimes, when I come up with something yummy to eat and easy to make I post… More »


10 Fresh Summer Salads We Want To Eat Right Now

When it’s this hot out, the last thing we want to do is turn on the oven and braise a pot roast–give us some chilled white wine and a fresh, simple salad and we’re good to go. In honor of the latest heatwave, we’ve rounded up 10 salad recipes that are delicious, easy, and healthy. More »


Everyone’s Invited To My Pie Pop Party

Just as I was kinda sorta maybe starting to get sick of the cake pop trend, I am introduced to the concept of pie pops, and my faith in ridiculous-desserts-on-a-stick is restored. This pie pop mold lets you bake mini pies and fill them with anything from fresh berries to Nutella to meat (or, if… More »


“Top Chef” + “The Bachelorette” = The Reality Show Of My Dreams

Between watching “Chopped,” “Top Chef,” “Hell’s Kitchen,” “Master Chef” and “Kitchen Nightmares,” I didn’t think there was time for another cooking show on my lineup. But when your dream reality show concept comes along, you make time. NBC is creating a new show “that brings together everyone’s two favorite things: food and love.” Indeed! The… More »


10 Boozy Popsicles We Want To Lick Right Now

Ever since we discovered the awesomeness of red wine fudgesicles, we’ve been eagerly gathering up more recipes for boozy popsicles. Sometimes called “poptails,” these sweet, frozen cocktails-on-a-stick are fun, delicious, and super easy to make. Basically they’re the perfect summer food (drink? Whatever). From sangria to bellinis to mojitos to margaritas, here are 10 mouthwatering… More »


7 Things I Learned From The Season Premiere Of “Hell’s Kitchen”

Regular Frisky readers know that I have a weird obsession with watching cooking shows. I don’t know why. I don’t cook. No one in my family cooks. I like to eat, but I think most people in the world feel the same way. I think chefs are hot and sometimes I watch cooking shows toMore »


Properly Portion Your Pasta

In my house, however much pasta you make, you must eat! (This, I believe, is the unofficial slogan of Italy.) But because I never correctly estimate a proper portion of noodles (particularly long ones like spaghetti, fettuccine, etc.), and always air on the side of more, I end up eating a lot more than I… More »


Today In Totally Gratuitous: Roberto Cavalli And Azzedine Alaïa Made Couscous Together

I know you’re being productive right now, or trying to, but you’re going to have to stop for a second and check out this picture. Roberto Cavalli, the man responsible for ostentatious high-end clothing so tasteless it transcends taste and becomes tasteful despite itself, and Azzedine Alaïa, the man hailed world over for creating the… More »


Get Scrap Happy

For me, the most annoying part of cooking in my tiny kitchen are all the scraps that get in the way. Chop one cucumber and my counter is practically overtaken. Forget about an entire salad. Good news! There’s a kitchen appliance for your scrap issues. The Scrap Trap provides extra prep space by trapping your… More »


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