Give me chocolate and alcohol, and we’ve just become new best friends. Put the chocolate IN the alcohol, and I will marry you. Help me to celebrate National Chocolate Day on October 28 by saying “cheers” with some yummy mocha and coco cocktails. Sweet and rich enough to be desserts, we’ve included 13 different recipes for both hot and cold drinks so you can sip on whatever it is that tickles your fancy. Cheers!
In preparation for my big move to Brooklyn at the end of the month, I have done a massssssive purge of everything in my apartment that I don’t want but is in too good a shape to trash, and am having a big ol’ apartment sale/giveaway extravaganza this weekend. I’m planning on serving some snacks and, most importantly, day-appropriate cocktails. I need to make something that easily serves a crowd, so I’ve decided to make a big ol’ pitcher of Screwdriver Sangria. Get the recipe after the jump! Keep reading »
Margaritas and shandies are great, but in mid-October they’re as rare as a warm sunny afternoon (with climate change, that isn’t that rare these days, but you get the picture). Fall brings with it the kind of booze you can curl up with to watch the leaves change or sip with your friends in cableknit sweaters. Click through for cocktails flavored with spice, apple, pumpkin and other sweet tastes to keep you cozy on fall days!
Today is the last day of summer. I know. Where did it go?! I plan on bidding my favorite season goodbye from the roof of my building this evening, watching yet another gorgeous sunset with a refreshing cocktail in hand. Join me — well, in spirit, from your own sunset-watching location — by stirring up a yummy Stripey Shandy. Get the recipe after the jump! Keep reading »
When life gives you lemons, make alcoholic lemonade, that’s what I say (no wonder I didn’t have one of those roadside lemonade stands as a kid). Anyway, today is National Lemonade Day, which means it’s the perfect time to kick your drink game up a notch. Forget about just adding a simple splash of vodka to your lemonade, and, instead, try one of these 11 delicious and refreshing ways to spike it!
Ahh, rum. There’s something about the smooth taste of cold rum that makes you want to sit by the ocean, strum a guitar and let the warm breeze blow. To celebrate National Rum Day on August 16 (today!), you’ll find me at the closest beach bar with a cool concoction in hand and Kenny Chesney playing on my iPod (who, coincidentally loves rum so much he’s even bottled up his own: Blue Chair Bay Rum.) Join the party and create some tasty rum cocktails to get in on the festivities. Click through for 12 yummy recipes to get you started…