With Cinco de Mayo just around the corner, tacos are getting a lot of attention. I can’t blame the masses for craving those tasty little handfuls, but let’s not forget about huaraches! Huaraches are a very popular alternative to tacos, specifically in Mexico City. The masa-based dough is fried into oval cakes traditionally topped with salsa, beef, queso fresco, and cilantro. Like tacos, the topping possibilities are endless! Try these out...