Drink It In A Milkshake

Drink it in a milkshake. DRINK IT UP! Since our blog's name is inspired by There Will Be Blood, we obviously had to make a bourbon milkshake. But first you have to make bourbon ice cream.

Bourbon Ice Cream:

• 2 cups heavy whipping cream

• 1 cup milk

• ¾ cup sugar

• 1 tsp. vanilla extract

• 5 Tbsp. bourbon

Combine sugar and milk and mix until sugar dissolves. Add the heavy cream and mix, then add the vanilla and bourbon and mix again. Pour into ice cream maker and let it churn for about 30 minutes. Then you take the bourbon ice cream and make a bourbon milkshake.

Bourbon Milkshake:

• bourbon ice cream

• 1 cup milk shaved chocolate

In a mixing glass, combine two scoops ice cream and milk and blend with an immersion blender. (If you don’t have an immersion blender, a regular blender will also work.) Add another scoop of softened ice cream to the glass you’ll be drinking out of. Pour blended shake into glass. Add shaved chocolate to the top.