Found it! Check out this cute, easy hairstyle that works on short and long hair. The rolled ponytail is all kinds of romantic and helps tame those shorter layers. Learn how to master this pony on Twist Me Pretty.
Happy Bastille Day! As a woman of French descent, I feel it is my duty to celebrate the holiday with my favorite French street food. Crepes! Don’t be intimidated — crepes are quite easy to whip up. The challenge is deciding what kind of crepes you feast on … bon appetit, mes amis!
The neutral nail color trend, AKA mannequin hands, is returning this fall. Marc Jacobs’ Enamored Hi-Shine Lacquer in 9 to 5 is part of Marc’s exclusive runway nail polish collection and promises opaque coverage and high shine. Last weekend, I attended a wedding and didn’t want my nail polish to compete with my brightly-colored, graphic-patterned dress, so I opted to Beauty Test Drive this sophisticated shade. Let’s see how it turned out… Keep reading »
I have a bit of a reputation for making watermelon basil margaritas and drinking them right out of the melon itself. Watermelon is hands down the most refreshing fruit around. It pairs well with sweet, tart, salty, and spicy flavors. If you haven’t tried watermelon with sour lime, spicy chilli powder, or salty feta, you are missing out.
This week’s fabulous ‘do is a variation on the fishtail braid. In fact, it looks easier than most fishtail braids because it’s so loose and kind of sloppy. What a cute way to sweep long hair up and off the neck on hot summer days. Check out the tutorial on Yet Another Beauty Site!
When people declare they “hate camping,” I declare “you’re doing it wrong.” I camp like I am going to a rustic hotel. I pack the car with a week’s worth of booze and basically everything in my apt before I hit the open road. See, when I camp, I don’t compromise on comfort or fun. It’s time to up your game by investing in these camp side luxuries.
I get the feeling most people under-appreciate chicken salad. As a kid, my grandmother used to make tuna and chicken salad as dips for every party. With just a few ingredients, a flavorful dish can be made in advance and enjoyed all week long. Although I grew up on chicken salad, at some point, I started to shy away from all things mayo. I appreciate how the flavor and texture of mayonnaise can enhance a dish, but can’t stand when the flavor is overpowering. For years, I have preferred most salads (pasta, potato, etc.) with a light dressing instead of mayo. The neighborhood deli makes a chicken salad with dried cranberries and celery that my husband loves. Then my world changed when I spotted Good Foods cranberry almond chicken salad in individual serving cups at Costco! These little cups use Greek yogurt and poppy seed dressing. Can you tell I am already hooked? They have me rethinking my chicken salad boycott and searching for more little-to-no-mayo chicken salad recipes.
The UK brand Eylure has a long history with lashes. Developed by two makeup artist in the 1940s, Eylure offers lashes ranging from natural to dramatic. When presented with the opportunity to Beauty Test Drive a pair, I couldn’t resist going for the most intense pair I could get my hands on. Keep reading »
I often hear complaints that compassionate fashion is difficult to identify and access. Los Angeles-based fashion line Della is attempting to bring handcrafted clothes made in Ghana to the masses. This week, Della launched its new eight-piece capsule collection (items start at $50) in Urban Outfitters in hopes of infusing social consciousness and initiating sustainable change. Designer Tina Tangalakis works directly with a community in Hohoe, Ghana, employing over 55 employees and impacting the lives of over 250 with fair wages, education and job skills training. I don’t know about you, but I have my eye on that romper!