I just had the most amazing sandwich. One of my favorite local lunch spots, Spreads, is featuring a Sheep’s Milk Ricotta Sandwich with roasted tomatoes and olive tapenade. This veggie sandwich is light and lusciously satisfying on a hot summer day. Ricotta, fresh or cooked, is a delightful compliment to sweet and savory dishes. No wonder so many Italian dishes contain it! Check out these 10 unique ricotta recipes and try adding a spoonful to your next sandwich.