If you’re anything like me, you’ve already started dreaming about piles of garlic mashed potatoes, slices of beer-battered turkey and mom’s famous creamy green bean casserole. And if you’re like me, you also have no idea how the hell to make any of the aforementioned foods without burning down the kitchen.
But help has arrived.
Over the years, The Frisky gals have shared some of our favorite Thanksgiving recipes, from butternut squash soup to chocolate pecan pie, but there’s a whole world of casseroles and brown sugar-cured meats out there, just waiting for us to “gobble” them up. Now you can easily share some of your favorite Thanksgiving recipes (and steal some of the ones you love) just in time for Turkey Day.
Simply type the recipe you’d like to share in the empty space below, click submit and it will appear in our recipe gallery. Want to share more than one? Simply wait an hour between submissions and take some time to taste-test in between. We can’t wait to see what you’ve come up with and keep checking back for more recipes!