I go hogwild for anything vanilla. It’s my favorite flavor, and I will eagerly eat anything that includes the word “vanilla” in the title, even if it’s, like, a vanilla tuna casserole (yum!). So I’ll definitely be clearing a space on my kitchen shelf for Pure Vanilla, a whole cookbook dedicated solely to delicious vanilla recipes. Vanilla bean donuts and vanilla coconut popsicles? Yes, please! [$23, Modcloth]
