Practice Pasta Portion Control

Pasta Al Limone
This simple pasta recipe has got tang! Read More »

“Eating all the pasta” is an innate skill for those of us born with Italian blood, but the rest of you have probably dealt with the phenomena of making “too much” spaghetti and being unable to finish it all. Solve that problem with this genius pasta storage container, which comes with a “measuring cap” that dispenses your long noodle of choice in four different portion sizes. As my preferred pasta portion size is “medium farm animal,” I would probably use the two-person cap, of course. Buon appetito! [$23, Monkey Business]

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