If you really want to add feeling and flavor to your meals, you’ll want to season with Salt Made From Tears. The collection of artesian salts, made with real human tears, are boiled, crystallized, harvested by hand and rinsed into brine. But not every kind of tear tastes the same on the palate. It really depends on how they were shed. You can experiment with the dramatic flavor profiles of tears inspired by anger, laughter, sorrow or the reflexive tears shed from sneezing and chopping onions for an emotional eating experience.