A glass of wine and a bowl of fruity sorbet make a mouth-watering dessert. But did you know you can have both tastes for the price of one? Wine Cellar Sorbet infuses its sorbets with extracts of Cabernet Sauvignon, Champagne, white wine, Pinot Noir, Riesling, ruby port, sake, and red wine. The result is a non-alcoholic and refreshing treat that’s sure to please the palate … and the tummy because the sorbets are all-natural and dairy-free. What a satisfying way to end a romantic evening or put yourself to bed.