Lately, my group of friends has gotten really into home entertaining. Call it an effect of the recession if you please, but we’re hosting potlucks, game nights, and movie screenings at out apartments like it’s nobody’s business. This means I regularly pop into corner stores on my way to the host’s house to pick up some cheap flowers, a six-pack, or dessert to contribute to the evening. These offerings aren’t exactly original, so I pulled something out of my mother’s arsenal the other night: cookies in a jar. “Make” oatmeal — or another variety — of cookies by following my video primer. Here’s the recipe I used: Country Oatmeal Cookie In A Jar (I left out the chocolate chips and walnuts). Keep reading for links to other varieties!