These last few days have just been a wee bit stressful, trudging from store to store as I started and finished my holiday shopping in mere days. So, now that I’ve wrapped my last gift, it’s time to relax with a spiked beverage. Warm drinks like eggnog usually put me to sleep, but this variation on the classic drink from Tanuki Tavern in New York City includes a shot of espresso, so Christmas caroling, here I come!YAMAKAZI EGGNOG LATTE
1.5 ounces Yamazaki Whiskey
1 shot espresso
Combine Yamazaki Whiskey and espresso in a glass or mug. Top off with steamed eggnog, then artfully sprinkle nutmeg on top. Now sit back, relax, and open some presents!