These Rings Look Good Enough To Eat (But Please Don’t)

Catherine Strawn | September 2, 2009 - 11:09 am

Ring Pops are the ultimate cocktail rings, but, unfortunately, because they are made from sugar and taste sooooo good, they tend not to last very long (especially the cherry-flavored ones). But now we can wear a sweet treat on our finger without the sticky residue. These meringue-shaped rings, $22, are made of silicone, not high-fructose corn syrup, and we think they’d be the icing on top of our cute outfit cake. [Charles & Marie]