Mmm. Brain Cupcakes. Tasty!

Susannah Breslin / August 13, 2009

Cupcakes and brains. Two great tastes that go great together! Just make sure that the zombies don’t get to them first. These tasty cranium delights are made of “red velvet raspberry cake with French vanilla cream cheese frosting and a chocolate brain” and were created by Pamela Frantz using these Bite Size Brains Candy Molds. We love. [Boing Boing]